Garlic Potatoes – Crock Pot

Garlic is one of my all time favorite spices! I love it and us it in pretty much everything! You can never have to much garlic!
This is a kid approved amazing side dish!
It is free of dairy, egg, peanut, and tree nut. Be sure the food items you use are free of these allergens to ensure your recipe is safe for your loved one by reading all labels and calling the manufacture if needed for how it is produced.

Calorie count: 210 for 1 potato (based on the food brands I used) Read your labels for accurate calorie counts. Follow package serving size for accurate counting of calories. I measure everything per plate/bowl based on serving sizes listed on all packages/containers to determine calories.

What you will need:
5-6 Large Potatoes
1 Cup Butter
1 Cup Water
1-2 TBL Garlic Salt

How To:
Peel and largely dice potatoes
Pour 1 cup water, 1 cup butter (dairy free if needed), 1-2 TBL Garlic into crock pot
Dump in prepared potatoes.
Cook on high for 5 hours or until potatoes are tender.
Enjoy! ❤